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Saturday, September 20, 2008

Olden Tasty Treats, Romancing with Cakes, Fly me to the Moon, Simple Cooking (chinese)

20% discount for these 4 cookbooks







Got these 4 cookbooks from Popular Singapore, the 3 cookbooks are written by malaysian cooks, while last cookbook is translated into chinese, was written by a japanese home-economic teacher in japanese language.

2 comments:

  1. Dear,

    my hubby bought me the "romancing with cakes" book...
    I'm kinda puzzled by the recipes which call for "sponge cake mix".
    which mix is the book referring to? I guess not the sponge cake recipe printed on the front pages? if not then which? could you kindly enlighten me?

    Thanks
    susy.wangsawidjaja@gmail.com

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  2. hey,susy

    u can get the sponge cake mix from shops dat sell ingredients for baking.

    i have the book as well.but having problem with how to whip the whipping cream? and within how many minutes the process must be completed? i get watery whipped cream. having problem with hong kong cake recipe too. hope we can share some thoughts,thanks!

    regards,
    Audrey.

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