Monday, March 28, 2011

Truly Nyonya Penang, Jams & Sauces



3 comments:

开心果 said...

今天是卫塞节,在法喜允满的这个日子里,祝福你全家卫塞节快乐。

Nami | Just One Cookbook said...

Ever since I started food blog and learned about Nyonya food in Penang, it's my destination of culinary trip one day! You have great cookbook collections!

culinary said...

Thank you Ms Nami for dropping in.